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As the seasons change and the air turns crisp, there’s nothing quite like the warm aroma of baked apples wafting through your home. Sweet cinnamon baked apple slices are not just a dessert; they are a comforting embrace on a chilly evening, a nostalgic nod to childhood, and a celebration of nature’s bounty. This recipe is simple yet satisfying, inviting you to indulge in the delightful flavors of tender apples baked to perfection with a sweet cinnamon glaze.

Sweet Cinnamon Baked Apple Slices

Warm up your evenings with sweet cinnamon baked apple slices, a cozy dessert that celebrates the beauty of autumn. This simple recipe features tender apples baked to perfection with a delightful cinnamon glaze, making it the ideal comfort food. Enjoy the rich flavors of fresh apples and spices while embracing seasonal ingredients that support local farmers. Perfect for family gatherings or a quiet night in, this dessert will fill your home with inviting aromas and joyful memories. Dive into a nostalgic treat that's both indulgent and nutritious!
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Ingredients
  

4 medium-sized apples (Granny Smith or Honeycrisp recommended)

2 tablespoons unsalted butter, melted

1/4 cup brown sugar

1 teaspoon ground cinnamon

1/2 teaspoon vanilla extract

1/4 teaspoon nutmeg (optional)

1 tablespoon lemon juice

A pinch of salt

1/2 cup rolled oats (for crunch, optional)

Whipped cream or vanilla ice cream (for serving, optional)

Instructions
 

Preheat the Oven: Preheat your oven to 350°F (175°C).

    Prepare the Apples: Wash and core the apples. Slice them into thin rounds, about 1/4-inch thick. Place the slices in a large mixing bowl.

      Combine Ingredients: In a separate small bowl, whisk together the melted butter, brown sugar, ground cinnamon, vanilla extract, nutmeg (if using), lemon juice, and a pinch of salt until well combined.

        Toss the Apples: Pour the cinnamon mixture over the apple slices and toss gently until all slices are well coated.

          Arrange on a Baking Sheet: Line a baking sheet with parchment paper for easy cleanup. Spread the apple slices in a single layer on the prepared baking sheet. If you are using rolled oats, sprinkle them evenly over the apples for an added crunch.

            Bake: Place the baking sheet in the preheated oven and bake for about 25-30 minutes, or until the apples are tender and caramelized, occasionally flipping the slices halfway through for even cooking.

              Cool and Serve: Once baked, remove from the oven and allow the apple slices to cool for a few minutes. Serve warm as they are, or topped with a dollop of whipped cream or a scoop of vanilla ice cream for a delightful dessert experience.

                Prep Time, Total Time, Servings: 10 minutes | 40 minutes | 4 servings