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As the warm sun graces us with longer days and balmy evenings, nothing captures the essence of summer quite like a refreshing beverage. With the seasonal heat inviting outdoor gatherings and lazy afternoons, the quest for the perfect drink becomes a delightful endeavor. Enter the Sparkling Raspberry Mint Float—an irresistible concoction that marries the sweet juiciness of fresh raspberries, the invigorating zing of mint, and the creamy indulgence of vanilla ice cream. This recipe not only offers a vibrant splash of color but also delivers a symphony of flavors that dance on your palate, making it the ideal treat for sunny days.

Sparkling Raspberry Mint Floats

Beat the summer heat with a refreshing Sparkling Raspberry Mint Float! This vibrant drink combines juicy raspberries, aromatic mint, and rich vanilla ice cream for a delightful treat. Perfect for parties, picnics, or lazy afternoons, these floats are simple to make and visually stunning. With just a few ingredients, you can create a thirst-quenching beverage that's sure to impress. Gather your friends and family and enjoy the essence of summer in every delicious sip!

Ingredients
  

2 cups fresh raspberries, plus extra for garnish

1/2 cup granulated sugar

1/2 cup water

1 cup fresh mint leaves, packed

2 cups sparkling water or lemon-lime soda

1 pint vanilla ice cream

Fresh mint sprigs for garnish

Ice cubes (optional)

Instructions
 

Raspberry Mint Syrup: In a small saucepan, combine the raspberries, sugar, and water. Bring to a gentle simmer over medium heat, stirring occasionally until the sugar has dissolved and the raspberries have broken down, about 5-7 minutes. Remove from heat and add the fresh mint leaves. Let it steep for about 15 minutes before straining through a fine mesh sieve into a bowl. Allow the syrup to cool completely.

    Prepare Your Glasses: Choose your glasses (tall glasses or mason jars work great) and fill each one halfway with ice cubes, if desired.

      Add the Syrup: Pour approximately 2-3 tablespoons of the raspberry mint syrup into each glass, adjusting based on your sweetness preference.

        Add Sparkling Water: Slowly top each glass with sparkling water or lemon-lime soda. Stir gently to combine and create a bit of fizz.

          Scoop the Ice Cream: Place a generous scoop of vanilla ice cream on top of the sparkling mixture in each glass. Watch as the ice cream floats and creates a delightful swirl!

            Garnish and Serve: Add a few fresh raspberries and a sprig of mint to each float for garnish. Serve immediately with a straw and a spoon for the best experience!

              Prep Time, Total Time, Servings: 15 min | 30 min | 4 servings