Beat the summer heat with a Frosty Peach Bellini Bliss, a refreshing twist on the classic cocktail from Venice. This slushy drink combines frozen peaches, prosecco, and a touch of lemon juice, delivering a vibrant, fruity flavor that's perfect for warm days. Easy to make and ideal for gatherings, this cocktail brings sophistication to brunches, pool parties, and special celebrations. Discover the joy of crafting this delightful drink that promises to impress and elevate any occasion. Enjoy the essence of summer with each bubbly sip!
2 cups frozen peaches (about 2 ripe peaches, peeled and chopped, then frozen)
1 cup prosecco or sparkling wine, chilled
1/2 cup peach nectar
1 tablespoon fresh lemon juice
1 tablespoon honey or agave syrup (optional, for sweetness)
Fresh mint leaves, for garnish
Extra peach slices, for garnish
Ice cubes (optional, for a thicker slushie)