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Indulging in delicious snacks that are both healthy and satisfying is a goal for many, especially for those who seek to incorporate more nutritious ingredients into their diets. The Frozen Carrot Coconut Yogurt Coins are a perfect blend of sweet and savory, offering a delightful treat that is as nutritious as it is delicious. Packed with vitamins from the carrots, the creaminess of yogurt, and the tropical flair of coconut, these frozen bites are not only easy to make but also a great way to keep your family cool and happy during warmer months. In this article, we will explore the ingredients, preparation steps, and the benefits of these delightful yogurt coins.

Frozen Carrot Coconut Yogurt Coins

Discover a delicious and healthy treat with Frozen Carrot Coconut Yogurt Coins! These delightful snacks combine the sweet crunch of carrots, creamy yogurt, and tropical coconut for a refreshing experience. Easy to make and packed with nutrients, they're perfect for families looking for nutritious options. Customize with your favorite sweeteners and spices, and enjoy these coins as snacks or desserts all year round. Get ready to indulge in a guilt-free treat that everyone will love!
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Ingredients
  

1 cup plain yogurt (dairy or non-dairy coconut yogurt)

1 cup finely grated carrots

1/2 cup unsweetened shredded coconut

2 tablespoons honey or maple syrup (to taste)

1 teaspoon vanilla extract

1/2 teaspoon ground cinnamon

Pinch of salt

Silicone coin-shaped molds or a small muffin tin

Instructions
 

Prepare the Mixture: In a large bowl, combine the plain yogurt, grated carrots, shredded coconut, honey or maple syrup, vanilla extract, ground cinnamon, and a pinch of salt. Mix well until all ingredients are fully incorporated.

    Adjust Sweetness: Taste the mixture and adjust sweetness by adding more honey or maple syrup if desired. Stir again to combine.

      Fill the Molds: Carefully spoon the yogurt mixture into the silicone coin molds or muffin tin, filling each cavity to the top. Use the back of a spoon or your fingers to pack the mixture down gently.

        Freeze: Place the filled molds in the freezer and freeze for at least 4 hours or until the coins are solid.

          Remove from Molds: Once frozen, carefully remove the coins from the molds. If using a muffin tin, you may need to let them sit at room temperature for a few minutes to soften slightly before popping them out.

            Store: Store the frozen carrot coconut yogurt coins in an airtight container in the freezer. These treat-sized bites can be enjoyed straight from the freezer!

              Serve: Serve them as a refreshing snack or dessert. They can also be enjoyed as a cool treat on a hot day, and kids will love them!

                Prep Time: 15 minutes | Total Time: 4 hours 15 minutes | Servings: About 12 coins