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When it comes to comfort food, few dishes resonate with warmth and nostalgia quite like the Cozy Creamy Chicken Noodle Casserole. This quintessential casserole is not only a crowd-pleaser at family gatherings and potlucks but also the perfect choice for a cozy night at home. With its rich, creamy texture and an irresistible medley of flavors, this dish brings a sense of culinary satisfaction that warms the heart and nourishes the soul.

Creamy Chicken Noodle Casserole

Discover the ultimate comfort food with the Cozy Creamy Chicken Noodle Casserole! This delicious dish combines tender egg noodles, flavorful rotisserie chicken, and a rich, creamy sauce, bringing warmth and nostalgia to your dinner table. Perfect for family gatherings or cozy nights in, it’s easy to prepare and can be customized to suit dietary needs. Explore the steps to create this heartwarming casserole and enjoy a meal that everyone will love!
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Ingredients
  

2 cups cooked egg noodles

2 cups shredded rotisserie chicken (or cooked chicken breast)

1 cup frozen peas (thawed)

1 cup cream of chicken soup

1/2 cup sour cream

1 cup shredded cheddar cheese (divided into 3/4 cup and 1/4 cup)

1/2 cup milk

1 teaspoon garlic powder

1 teaspoon onion powder

1/2 teaspoon black pepper

1/2 teaspoon salt

1/2 cup breadcrumbs (optional, for topping)

2 tablespoons butter (for greasing and breadcrumbs)

Instructions
 

Preheat Oven: Preheat your oven to 350°F (175°C). Grease a 9x13-inch casserole dish with butter.

    Cook Noodles: In a large pot, prepare the egg noodles according to package instructions. Drain and set aside.

      Mix Ingredients: In a large mixing bowl, combine the cooked noodles, shredded chicken, thawed peas, cream of chicken soup, sour cream, 3/4 cup of cheddar cheese, milk, garlic powder, onion powder, salt, and pepper. Stir until well mixed.

        Assemble Casserole: Transfer the mixture to the prepared casserole dish, spreading it evenly.

          Add Topping: If desired, sprinkle the breadcrumbs over the top for an extra crunch. Then, add the remaining 1/4 cup of cheddar cheese.

            Bake: Place the casserole in the preheated oven and bake for 25-30 minutes, or until bubbly and the top is golden brown.

              Cool and Serve: Once done, allow the casserole to cool for about 5 minutes before serving. Enjoy your comforting Creamy Chicken Noodle Casserole!

                Prep Time: 15 minutes | Total Time: 45 minutes | Servings: 6-8