Go Back
In the world of culinary delights, few ingredients can rival the creamy richness of avocados paired with the fresh, vibrant flavor of cilantro. Avocado Bliss Cilantro Dip is a perfect representation of this harmony, offering a deliciously versatile option for snacks, appetizers, or even a healthy addition to your meals. This dip is not only easy to prepare, but it also caters to various dietary preferences, making it a must-try for any food enthusiast.

Creamy Avocado Cilantro Dip

Discover the deliciousness of Avocado Bliss Cilantro Dip, a creamy and vibrant blend of avocados, cilantro, garlic, lime, and spices. This versatile dip offers not only incredible flavor but also numerous health benefits. Perfect for parties, snacks, or as a condiment for meals, it's simple to make and can accommodate various dietary preferences. Whether you're hosting a gathering or seeking a quick treat, this dip is sure to impress your taste buds and elevate your culinary creations.
Print Recipe Pin Recipe

Ingredients
  

2 ripe avocados

1 cup fresh cilantro leaves, packed

1 clove garlic, minced

1 lime, juiced

1/2 tsp ground cumin

1/4 tsp red pepper flakes (adjust for spice preference)

1/4 cup Greek yogurt or sour cream

Salt and pepper to taste

Optional: 1 tbsp olive oil for extra creaminess

Instructions
 

Prepare the Avocados: Cut the avocados in half, remove the pits, and scoop the flesh into a food processor.

    Add Ingredients: Add the fresh cilantro, minced garlic, lime juice, ground cumin, red pepper flakes, and Greek yogurt (or sour cream) to the food processor.

      Blend it Up: Secure the lid and blend until smooth and creamy. If you prefer a chunkier dip, pulse a few times until you reach your desired consistency.

        Season: Taste the dip and season with salt and pepper. If you want an extra creamy texture, drizzle in the optional olive oil while blending.

          Serve: Transfer the dip to a serving bowl and garnish with a sprinkle of chopped cilantro or a drizzle of olive oil if you like.

            Chill (Optional): Let the dip chill in the fridge for 30 minutes to enhance the flavors, but it can also be served immediately.

              Prep Time, Total Time, Servings: 10 minutes | 10 minutes | 4-6 servings