Chocolate Dipped Frozen Kiwi

In recent years, the trend toward healthy snacks and desserts has gained remarkable momentum. Consumers are increasingly seeking options that not only satisfy their sweet cravings but also align with their wellness goals. Amidst this landscape, the Chocolate Dipped Frozen Kiwi emerges as an enticing and nutritious treat that perfectly balances indulgence and health. This delightful snack not only offers a burst of flavor but also provides essential nutrients, making it an ideal choice for those who want to indulge without the guilt.

Discover a deliciously healthy treat with this Chocolate Dipped Frozen Kiwi recipe! This simple snack balances the refreshing tang of juicy kiwi with the rich goodness of dark chocolate, making it a perfect guilt-free dessert. Packed with vitamins and antioxidants, kiwis provide essential nutrients, while dark chocolate adds a touch of indulgence. Easy to make and perfect for summer gatherings or as a quick snack, these frosty bites are sure to impress everyone!

Print Recipe Pin Recipe

Ingredients

4 ripe kiwis

1 cup dark chocolate chips (or your preferred chocolate)

1 tablespoon coconut oil (optional, for a smoother melt)

Sea salt (optional, for garnish)

Parchment paper (for cooling)

Instructions

Prep the Kiwis: Peel the kiwis and cut them into 1/2-inch thick rounds. You should get about 5-6 slices from each kiwi.

Freeze the Kiwi Slices: Arrange the kiwi slices on a baking sheet lined with parchment paper in a single layer. Place the baking sheet in the freezer for at least 1-2 hours or until the kiwis are completely frozen.

Melt the Chocolate: In a microwave-safe bowl, combine the dark chocolate chips and coconut oil (if using). Heat in the microwave in 30-second intervals, stirring between each interval, until the chocolate is completely melted and smooth.

Dip the Kiwi: Remove the frozen kiwi slices from the freezer. One by one, dip each slice halfway into the melted chocolate, allowing the excess chocolate to drip off.

Add Sea Salt: Place the dipped kiwi slice back on the parchment paper and sprinkle a tiny pinch of sea salt on top if desired. Repeat with all the kiwi slices.

Final Freeze: Once all the slices are dipped and garnished, return the baking sheet to the freezer for at least an additional 30 minutes to set the chocolate.

Serve: After the chocolate has hardened, your Chocolate Dipped Frozen Kiwi is ready to enjoy! Serve immediately or store in an airtight container in the freezer for up to a week.

Prep Time, Total Time, Servings: 15 minutes | 3 hours (including freezing) | 12 pieces