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To achieve the perfect crispiness of waffle fries, start by preheating your oven to 425°F (220°C). Line a baking sheet with parchment paper for easier cleanup. Spread the frozen waffle fries in a single layer across the baking sheet, ensuring they do not overlap. This helps in achieving an even crispiness.

Chili Mac Waffle Fry Skillet

Discover the delicious comfort of Chili Mac Waffle Fry Skillet, a perfect fusion of savory chili, creamy macaroni, and crispy waffle fries! This hearty dish is ideal for busy weeknights or family gatherings, pleasing both kids and adults alike. With easy-to-follow steps and customizable ingredients, you can make this meal your own. Enjoy a quick, satisfying dinner that feels like a warm hug on the plate, and impress your loved ones with this comforting recipe!
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Ingredients
  

1 lb ground beef (or plant-based ground meat)

1 cup elbow macaroni

2 cups beef or vegetable broth

1 can (15 oz) diced tomatoes with green chilies

1 can (15 oz) kidney beans, drained and rinsed

1 packet chili seasoning mix

2 cups frozen waffle fries

1 cup shredded cheddar cheese

1/2 cup sour cream (for topping)

1/4 cup chopped green onions (for garnish)

Cooking oil (for frying)

Salt and pepper to taste

Instructions
 

Cook the Ground Beef: In a large skillet over medium heat, add a swirl of cooking oil. Add the ground beef and season with salt and pepper. Cook until browned, breaking it up with a spatula, about 5-7 minutes. Drain excess grease if necessary.

    Add the Ingredients: Stir in the chili seasoning mix, then add the diced tomatoes (with juices), kidney beans, and broth. Bring to a gentle simmer.

      Cook the Macaroni: Add the elbow macaroni to the skillet, stirring well to incorporate. Cover and let it cook for about 10-12 minutes, or until the macaroni is al dente, stirring occasionally to prevent sticking.

        Bake the Waffle Fries: While the macaroni is cooking, prepare the waffle fries according to package instructions until they are crispy and golden-brown. This usually takes around 15-20 minutes in the oven.

          Combine Everything: Once the macaroni is cooked, stir in the shredded cheddar cheese until it melts into the mixture. Adjust seasoning with additional salt and pepper if needed.

            Layer and Serve: When the waffle fries are ready, place them on top of the chili mac mixture in the skillet. Drizzle with sour cream and sprinkle with chopped green onions.

              Enjoy!: Serve hot right from the skillet, allowing everyone to dig in and enjoy this comforting, cheesy chili mac dish with crispy fries!

                Prep Time, Total Time, Servings: 15 minutes | 40 minutes | 4 servings