Air Fryer Pumpkin Spice Donuts

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Introduction

As autumn rolls in, so does the irresistible wave of pumpkin spice flavors that capture the essence of the season. From lattes to baked goods, pumpkin spice has become synonymous with cozy fall moments, making it a beloved choice for many. This Air Fryer Pumpkin Spice Donuts recipe brings the warm, aromatic spices of fall right to your kitchen, allowing you to indulge in a delightful treat without the guilt.

Using an air fryer to make donuts not only offers a healthier cooking method but also simplifies the preparation process. You can enjoy a batch of soft, fluffy donuts in no time, making them perfect for cozy mornings or festive gatherings. Let’s dive into this delicious and easy recipe that will surely become a fall favorite!

Recipe Overview

– Total Time: 30 minutes

– Servings: 12 donuts

– Difficulty: Easy

Ingredients

– 1 ½ cups all-purpose flour

– 1 cup pumpkin puree

– ½ cup granulated sugar

– ½ cup brown sugar

– 2 teaspoons baking powder

– 1 teaspoon baking soda

– 1 teaspoon ground cinnamon

– ½ teaspoon ground nutmeg

– ½ teaspoon ground ginger

– ½ teaspoon salt

– ½ cup milk

– 2 large eggs

– ¼ cup vegetable oil

– 1 teaspoon vanilla extract

Ingredients

Instructions

1. Preheat your air fryer to 350°F (175°C).

2. In a large mixing bowl, combine the all-purpose flour, granulated sugar, brown sugar, baking powder, baking soda, cinnamon, nutmeg, ginger, and salt. Whisk until well blended.

3. In another bowl, mix the pumpkin puree, milk, eggs, vegetable oil, and vanilla extract until smooth.

4. Gradually add the wet ingredients to the dry ingredients, stirring until just combined. Be careful not to overmix.

5. Lightly grease your donut pan with non-stick spray. Fill each mold about halfway with the batter.

6. Place the donut pan in the air fryer basket and cook for 8-10 minutes, or until a toothpick comes out clean.

7. Once done, remove the pan from the air fryer and let the donuts cool for a few minutes before transferring them to a wire rack.

8. Optional: Dust the donuts with powdered sugar or a cinnamon-sugar mixture before serving.

The Allure of Pumpkin Spice

The arrival of fall heralds more than just changing leaves; it brings with it an entire culture of pumpkin spice flavors that evoke feelings of warmth and nostalgia. These spices, combined with the rich, creamy texture of pumpkin, create a unique flavor profile that many people find comforting. Beyond desserts, pumpkin can be incorporated into soups, salads, and even savory dishes, showcasing its versatility in the kitchen.

Why Choose Air Fryer Donuts?

When it comes to making donuts, the air fryer offers several advantages over traditional frying methods. Air frying significantly reduces the amount of oil needed, resulting in a healthier option that still maintains a delicious taste and texture. The cleanup is also much easier, as you won’t need to deal with the splatter and mess associated with deep frying. Air-fried donuts are typically lighter and fluffier, providing a unique texture that many enjoy over their fried or baked counterparts.

As autumn rolls in, so does the irresistible wave of pumpkin spice flavors that capture the essence of the season. From lattes to baked goods, pumpkin spice has become synonymous with cozy fall moments, making it a beloved choice for many. This Air Fryer Pumpkin Spice Donuts recipe brings the warm, aromatic spices of fall right to your kitchen, allowing you to indulge in a delightful treat without the guilt.

Optional Toppings

Enhancing the flavor and presentation of your Air Fryer Pumpkin Spice Donuts can elevate your baking experience. Here are some delightful topping ideas that complement the warm spices and pumpkin flavor:

Glazes and Icings

A simple glaze made from powdered sugar and milk can add a sweet finish. For a seasonal twist, consider adding maple syrup or cinnamon to the glaze. You can also try a cream cheese frosting for a rich, tangy contrast.

Sprinkles and Nuts

Colored sprinkles can bring a festive look to your donuts, perfect for parties. Chopped pecans or walnuts can add a delightful crunch, while a dusting of powdered sugar can give a classic touch.

Spiced Sugar Coating

Before the donuts cool completely, roll them in a mixture of sugar and pumpkin pie spice for an extra hit of flavor. This not only enhances the taste but also creates an inviting aroma.

Chocolate Drizzle

For chocolate lovers, a drizzle of melted chocolate or a dip in chocolate ganache can take your donuts to the next level. Pairing chocolate with pumpkin spice creates a rich and indulgent treat.

Serving Suggestions

These Air Fryer Pumpkin Spice Donuts are versatile and perfect for various occasions. Here are some great ways to enjoy them:

Perfect Pairings

Serve your donuts with a steaming cup of coffee, a soothing herbal tea, or a rich hot chocolate. The warm beverages complement the spices in the donuts, creating a cozy experience.

Ideal for Gatherings

These donuts are perfect for brunches, holiday gatherings, or cozy get-togethers. Their inviting aroma and seasonal flavor are sure to impress guests and make any occasion feel special.

Gift Ideas

Consider packaging these donuts in a decorative box or tin as a thoughtful gift for friends and family. Homemade treats are always appreciated, especially during the fall season.

Nutritional Information

A single Air Fryer Pumpkin Spice Donut typically contains around 150 calories, making it a lighter option compared to traditional fried donuts. With lower fat content and the goodness of pumpkin, they provide a healthier indulgence without sacrificing flavor.

Health-Conscious Benefits

These donuts incorporate whole ingredients, and by using the air fryer, you significantly reduce the amount of oil needed for cooking. This makes them a guilt-free treat that can be enjoyed as part of a balanced diet.

Conclusion

Making and enjoying Air Fryer Pumpkin Spice Donuts is a delightful way to celebrate the flavors of fall. This recipe not only provides a delicious alternative to traditional fried donuts but also invites creativity with various toppings and serving suggestions.

Embrace the joy of baking and share these delightful treats with loved ones. Whether you enjoy them with your morning coffee or gift them to friends, these donuts are sure to bring warmth and smiles all around.

As autumn rolls in, so does the irresistible wave of pumpkin spice flavors that capture the essence of the season. From lattes to baked goods, pumpkin spice has become synonymous with cozy fall moments, making it a beloved choice for many. This Air Fryer Pumpkin Spice Donuts recipe brings the warm, aromatic spices of fall right to your kitchen, allowing you to indulge in a delightful treat without the guilt.

Air Fryer Pumpkin Spice Donuts

Indulge in the cozy flavors of fall with these Air Fryer Pumpkin Spice Donuts! This easy recipe offers a healthier twist on a classic treat, allowing you to enjoy soft, fluffy donuts without the guilt. Perfect for festive gatherings or cozy mornings, these delightful bites are infused with warm spices that evoke the essence of autumn. Try this comforting recipe tonight and savor the season. Save it for later to share with loved ones!

Ingredients
  

1 cup all-purpose flour

1/2 cup pumpkin puree (canned or fresh)

1/4 cup granulated sugar

1/4 cup brown sugar, packed

1/4 cup milk (or plant-based milk)

1 large egg

1/2 teaspoon vanilla extract

1 teaspoon baking powder

1/2 teaspoon baking soda

1 teaspoon ground cinnamon

1/2 teaspoon ground nutmeg

1/2 teaspoon ground ginger

1/4 teaspoon salt

Cooking spray or oil for greasing

Optional: Cinnamon sugar or powdered sugar for topping

Instructions
 

Preheat the Air Fryer: Preheat your air fryer to 350°F (175°C) for about 5 minutes.

    Mix Dry Ingredients: In a large mixing bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, ginger, and salt until well combined.

      Combine Wet Ingredients: In a separate bowl, mix the pumpkin puree, granulated sugar, brown sugar, milk, egg, and vanilla extract until smooth and evenly combined.

        Combine Mixtures: Gradually add the wet ingredients to the dry ingredients, stirring gently until just combined. Be careful not to overmix; a few lumps are okay.

          Prepare the Donut Molds: Lightly spray your donut pan with cooking spray. If you don't have a donut pan, you can use silicone molds or even make donut holes.

            Fill the Molds: Spoon the batter into the prepared donut molds, filling each cavity about 3/4 full.

              Air Fry the Donuts: Place the filled molds in the air fryer basket and cook at 350°F (175°C) for 8-10 minutes or until a toothpick inserted into the center comes out clean.

                Cool and Remove: Let the donuts cool in the pan for about 5 minutes, then gently remove them and transfer to a wire rack to cool completely.

                  Add Toppings (Optional): While the donuts cool, you can prepare a cinnamon-sugar mix if desired by combining equal parts granulated sugar and ground cinnamon in a bowl. Roll the donuts in the mixture or dust them with powdered sugar.

                    Serve and Enjoy: Once the donuts are fully cooled and topped, they are ready to enjoy! Perfect with your favorite autumn beverage.

                      Prep Time, Total Time, Servings: 15 minutes | 25 minutes | 12 donuts

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